HWC celebrates ten years of specialty coffee
From one coffee bar in Taichung to more than 130 stores, a look back at the people and coffees that shaped our first decade.
From the roastery, the farm and the counter.
Brand developments and coffee knowledge from the HWC team.
More stories
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Origin
Back to Panama: notes from the harvest
Our team returned to the highlands to cup this season’s lots and meet the producers behind them.
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Openings
New stores across East Malaysia
Our Malaysian partner continues to bring HWC to new communities in Sabah and Sarawak.
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Coffee Knowledge
How to brew a better pour-over at home
Three simple changes to grind, water, and timing that make a real difference in the cup.
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Products
Drip bags, now in more markets
Our most popular way to enjoy HWC at home is now available through more retail partners.
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Partnership
What we look for in a regional partner
Market knowledge, operating experience, and a shared commitment to quality.
Stories on this demo page are summaries; full articles follow at launch.
Bring HWC Coffee to Your Market.
We welcome conversations with partners who share our commitment to coffee quality and customer experience. Tell us about your market, your team, and your plans.