Barista pouring latte artConcept image

Brand

HWC celebrates ten years of specialty coffee

From one coffee bar in Taichung to more than 130 stores, a look back at the people and coffees that shaped our first decade. TBC

Earlier stories

  1. Origin

    Back to Panama: notes from the harvest

    Our team returned to the highlands to cup this season’s lots and meet the producers behind them.

    Coffee cherries on a highland coffee farmConcept image

  2. Openings

    New stores across East Malaysia

    Our Malaysian partner continues to bring HWC to new communities in Sabah and Sarawak.

    Concept of an HWC neighbourhood coffee storeConcept image

  3. Coffee Knowledge

    How to brew a better pour-over at home

    Three simple changes to grind, water, and timing that make a real difference in the cup.

    Hand pouring water over a glass dripper into an HWC Coffee server

  4. Products

    Drip bags, now in more markets

    Our most popular way to enjoy HWC at home is now available through more retail partners.

    HWC coffee beans, drip bags and concentrateConcept image

  5. Partnership

    What we look for in a regional partner

    Market knowledge, operating experience, and a shared commitment to quality.

    Partners meeting over coffeeConcept image

Bring HWC Coffee to Your Market.

We welcome conversations with partners who share our commitment to coffee quality and customer experience. Tell us about your market, your team, and your plans.

Become a Partner Contact Our International Team